Quick & Flaky Sourdough Cheddar Biscuits
These sourdough cheddar biscuits are the answer when you want something warm, cheesy, and flaky on the table in under thirty minutes. They use up leftover sourdough discard and turn…
Overnight Sourdough English Muffins (Stovetop, No Oven Needed)
Sourdough English muffins with a golden, craggy crust and a soft, airy interior are easier than you think, and they don’t require an oven. This recipe uses your active starter…
Sourdough Blueberry Muffins with a Soft, Tender Crumb
Sourdough discard gives these muffins a gentle tang and an extra-soft crumb you just don’t get from a plain milk batter. They bake up tall with a golden, slightly crisp…
Soft and Fluffy Sourdough Discard Burger Buns
These sourdough discard burger buns are soft, lightly enriched, and ready for your next cookout. The discard adds a subtle tang that keeps the buns from tasting bland, even without…
Sun-Dried Tomato Basil Sourdough Bread
This sun-dried tomato basil sourdough bread packs chewy, tangy sourdough with sweet bursts of tomato and just enough fresh basil to remind you of summer. It’s the kind of loaf…
Soft Sourdough Pull Apart Bread
This sourdough pull apart bread is a soft, buttery loaf made entirely without commercial yeast. It’s the kind of bread you’ll want to tear into while it’s still warm, with…
Crusty Overnight Sourdough French Bread
This sourdough French bread has a shatteringly crisp crust and an open, chewy crumb, all from just flour, water, starter, and salt. It relies entirely on a natural sourdough ferment,…
No-Knead Sourdough Discard Focaccia Bread
This no-knead sourdough discard focaccia bread is the weeknight bread that actually works. It uses up leftover starter discard and comes together with just a bowl and a spoon, no…
Extra-Sharp Sourdough Cheese Bread
This extra-sharp sourdough cheese bread is all tangy crumb, crackling crust, and pockets of melted cheddar. It’s the kind of loaf that turns a bowl of soup into a meal…
Sourdough Challah Bread That Stays Soft for Days
Sourdough challah bread brings together the pillowy crumb of classic challah with the depth and digestibility of wild yeast. The long, slow rise builds flavor while the eggs and oil…
Crusty, Sturdy Sourdough Bread Bowls for Soup
Sourdough bread bowls turn a simple soup into a cozy, restaurant-style meal at home. With a crackly crust and a tangy, chewy crumb, they hold up to even the heartiest…
Quick Sourdough Banana Bread (No Wait, No Waste)
This sourdough banana bread uses unfed discard straight from the fridge, so there is no extra waiting and no measuring out a special starter. You can have the batter together…
Rosemary Sourdough Bread with a Crackling Crisp Crust
A sourdough loaf that fills the kitchen with piney rosemary and that deep fermented tang. It bakes up with a shatteringly crisp crust and a chewy, open crumb that holds…
Roasted Garlic Sourdough Bread with a Buttery, Crisp Crust
This roasted garlic sourdough bread folds mellow, caramelized cloves into a tangy, open-crumbed loaf that fills the kitchen with a smell you have to experience to believe. The dough is…
Pesto Swirl Sourdough Bread
This sourdough loaf hides bold streaks of basil pesto inside a crusty, tangy crumb. The pesto bakes right into the dough, so every slice gets garlic, basil, and a little…
Pepperoni Sourdough Bread
Pepperoni sourdough bread takes everything you love about a tangy, crackly loaf and layers in crispy pepperoni with pockets of melted mozzarella. It is the kind of bread that turns…
No-Knead Peanut Butter Sourdough Bread
This peanut butter sourdough bread is a soft, slightly nutty loaf that comes together with almost no hands-on work. You stir a few things together, let time do the heavy…
Swirled Nutella Sourdough Bread
This Nutella sourdough bread bakes up tender and tall with a dark chocolate hazelnut spiral running through every slice. The dough itself stays lightly sweet and just tangy enough to…
Overnight No Knead Sourdough Bread
This overnight no knead sourdough bread gives you a shatteringly crisp crust and an airy, tangy crumb with almost zero hands-on work. Stir together flour, water, and a bubbly starter…
Tangy and Fluffy Gluten Free Sourdough Bread
This gluten free sourdough bread is soft, tangy, and bakes with a crackling crust, no yeast packet required. If you’ve been missing real sourdough since going gluten free, this loaf…
Everything Bagel Sourdough Bread
This everything bagel sourdough bread gives you the garlicky, seedy crunch of an everything bagel baked into a crusty, tangy sourdough loaf. The dough is straightforward, with an overnight rise…
Christmas Sourdough Bread with Cranberries and Orange
This sourdough loaf is packed with chewy dried cranberries, bright candied orange peel, and warm spices. It is the bread I pull out for Christmas morning toast and holiday cheese…
Chocolate Chip Sourdough Bread with Crunchy Crust
Chocolate chip sourdough bread is a loaf that feels like a morning bakery treat, but you made it yourself. The dough’s gentle tang plays off the rich, melted chocolate chips…
Dark Chocolate Espresso Sourdough Bread
This dark chocolate espresso sourdough bread bakes into a deeply bronzed loaf with a crackly crust and a soft, cocoa-dark crumb shot through with pockets of melted chocolate. The real…
Crusty Asiago Sourdough Bread with Cheesy Pockets
This Asiago sourdough bread is the kind of loaf that stops you mid-sentence. A chewy, open crumb riddled with sharp pockets of melted cheese and a crackly, golden crust that…
Overnight Sourdough Starter Cinnamon Rolls
These cinnamon rolls put your sourdough discard to work and come out impossibly soft, with a subtle tang that cuts through the sweet filling. You can let the dough rise…
Flaky Sourdough Blueberry Scones
Sourdough blueberry scones are how I turn leftover discard into something that feels like a proper bakery treat. They bake up tender and flaky, with crisp edges and sweet bursts…
Blueberry Cream Cheese Swirl Sourdough Bread
This blueberry cream cheese sourdough bread has a soft, buttery crumb and a tangy cream cheese swirl that ribbons through every slice. The dough gets its lift from a bubbly…
Soft Sourdough Discard Blueberry Muffins
These sourdough discard blueberry muffins are soft, just sweet enough, and come together in about half an hour. If you keep a starter, you already have the secret ingredient that…
Soft Sourdough Discard Sandwich Bread
Soft sourdough discard sandwich bread is the best way to use up extra starter and get a tender, sliceable loaf that holds up to sandwiches and toast. This recipe uses…
