Welcome to MyKitchenMates.com Simple Recipes, Healthy Choices, Amazing Flavors SearchSearch Cooking Chemistry The Role of Eggs in Baking: Binding, Leavening, and Emulsifying with Visual Examples Why Different Flours Behave Differently in Baking (with side-by-side comparison photos) The Science of Gluten: Why Some Recipes Say ‘Don’t Overmix’ Vanilla Extract vs Paste vs Powder vs Beans: Strength and Usage Guide A Comprehensive Guide to Salt Types and When to Use Each One Why Butter Temperature Matters in Different Baking Methods Our Recent Posts Healthy Foods 21 Foods That Make You Poop Instantly (And Feel Better Fast!) Recipes 10 Mind-Blowing Grinch Cookies That Are Breaking The Internet This Christmas Recipes 10 Irresistible Mahi Mahi Taco Recipes to Spice Up Taco Tuesday Recipes 6 Best Fruit Smoothie Recipes That Will Transform Your Morning Routine Recipes 6 Best Crockpot Recipes That Will Transform Your Weeknight Dinners Forever Recipes 10 Best Keto Soft Food Recipes Breakfast Ideas 35+ Lazy Avocado Breakfast Ideas for the Ultimate Morning Boost Recipes 8 Best Baked Halibut Recipes for a Perfect Dinner Recipes 10 Best Soft Food Crockpot Recipes Recipes 6 Best Chicken Wings Recipes That Will Put Your Local Wing Spot to Shame Kitchen Science The Role of Eggs in Baking: Binding, Leavening, and Emulsifying with Visual Examples Recipes 10 Keto-Friendly Tuna Recipes for Low-Carb Dieters Free Tools Calculator BMI Calculator: Everythng You Need To Know NOW! Calculator Body Fat Calculator: Estimate Your Body Fat Percentage Calculator TDEE Calculator: Everythng You Need To Know NOW! Calculator Macro Calculator: How Much Carbs, Protein & Fat Do You Need? Calculator BMR Calculator: Calculate Your Basal Metabolic Rate Calculator Calorie Calculator: How Much Calorie Do You Need?