Go Back
Smash Burger Sauce

Smash Burger Sauce Recipe

Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 servings
Calories: 210
Ingredients Method Notes

Ingredients
  

  • 1/2 cup mayonnaise
  • 2 tbsp ketchup
  • 1 tbsp yellow mustard
  • 2 tbsp dill pickle relish
  • 1 tsp white vinegar or dill pickle juice
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 tsp smoked paprika
  • pinch of fine sea salt

Method
 

  1. Stir together the mayonnaise, ketchup, mustard, relish, and vinegar in a small bowl until smooth and uniformly pink.
  2. Add the garlic powder, onion powder, paprika, and salt. Whisk until the seasonings are fully blended. Taste and adjust the salt or vinegar to your liking, then spoon generously over hot smash burgers.

Notes

The sauce tastes even better after a 15-minute rest, but it’s ready to go the moment you stir it together. If it thickens in the fridge, a quick stir brings it right back to drizzly.