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Tuna Tartare Appetizer

Sesame Tuna Tartare Recipe

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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Calories: 140
Ingredients Method Notes

Ingredients
  

  • 8 oz sashimi-grade tuna
  • 1 ripe avocado
  • 2 tbsp low-sodium soy sauce
  • 1 tsp toasted sesame oil
  • 1 tbsp fresh lime juice
  • 1 tsp grated fresh ginger
  • 2 green onions
  • 1 tsp sesame seeds
  • Wonton chips or cucumber rounds

Method
 

  1. Dice the tuna and avocado into 1/4-inch cubes, keeping the tuna cold.
  2. In a small bowl, whisk the soy sauce, sesame oil, lime juice, and grated ginger.
  3. Toss the tuna with the dressing, spoon it over chips or cucumber, then top with avocado, green onion, and sesame seeds. Serve immediately.

Notes

If you have time, chill the dressed tuna for 15 minutes before spooning it out so the flavors meld. Add the avocado only at the last second so it stays firm and bright.