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Protein Breakfast Smoothie

Protein Breakfast Smoothie Recipe

Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 servings
Calories: 520

Ingredients
  

  • 1 large frozen banana
  • 2 tbsp peanut butter
  • 1/4 cup rolled oats
  • 1 scoop vanilla protein powder
  • 1 cup milk
  • Pinch of fine sea salt

Method
 

  1. Pour 1 cup milk into the blender, then add 1 frozen banana, 2 tbsp peanut butter, 1/4 cup oats, 1 scoop protein powder, and a pinch of salt.
  2. Blend on low, increasing to high, for 45–60 seconds until smooth and creamy, scraping down sides if needed.
  3. Pour into a glass and serve immediately.

Notes

If you’re using a fresh banana instead of frozen, add a handful of ice cubes for thickness. The smoothie will separate if left standing, so drink it right away or give it a good stir.