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Peppermint Hot Chocolate

Peppermint Hot Chocolate Recipe

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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 2 servings
Calories: 409
Ingredients Method Notes

Ingredients
  

  • 2 cups whole milk
  • 3 oz semisweet chocolate, finely chopped
  • 2 tbsp granulated sugar
  • 1/4 tsp peppermint extract
  • 1/2 tsp vanilla extract
  • Pinch of salt
  • Whipped cream, marshmallows, or crushed candy canes, for serving (optional)

Method
 

  1. In a small saucepan, warm the milk over medium heat until steaming but not boiling. Add the chocolate and sugar, whisking constantly until melted and smooth, about 2-3 minutes.
  2. Remove from heat and whisk in peppermint extract, vanilla, and salt.
  3. Pour into mugs, top with whipped cream and crushed candy canes if using, and serve immediately.

Notes

For the smoothest drink, chop the chocolate finely and whisk without stopping. If you only have chocolate chips, they work just fine. This recipe makes two generous mugs; double or halve as needed.