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Peanut Butter Milkshake

Peanut Butter Milkshake Recipe

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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 servings
Calories: 900
Ingredients Method Notes

Ingredients
  

  • 2 cups vanilla ice cream
  • 1/2 cup whole milk
  • 3 tablespoons creamy peanut butter

Method
 

  1. Add the ice cream, milk, and peanut butter to a blender. Blend on high until smooth, about 30 seconds.
  2. Taste and add an extra splash of milk if you prefer a thinner consistency; blend for 5 seconds more.
  3. Pour into a chilled glass and serve immediately.

Notes

For the thickest shake, start with 1/4 cup milk and add more only if needed. Serve right away while it’s still frosty.