Go Back
Nutella Overnight Oats

Nutella Overnight Oats Recipe

Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 servings
Calories: 518
Ingredients Method Notes

Ingredients
  

  • 1/2 cup old-fashioned rolled oats
  • 1/2 cup milk
  • 1/4 cup plain Greek yogurt
  • 2 tablespoons Nutella
  • 1/4 teaspoon vanilla extract
  • 1 teaspoon chia seeds (optional)
  • Pinch of fine sea salt

Method
 

  1. Whisk together the yogurt, milk, Nutella, vanilla, and salt until completely smooth.
  2. Stir in the oats and chia seeds. Cover and refrigerate for at least 4 hours, ideally overnight.
  3. In the morning, stir the oats and add a splash of milk if needed. Top with extra Nutella, banana, hazelnuts, or sea salt, and serve cold.

Notes

The oats need at least 4 hours to soften; overnight is best. Give them a good stir in the morning and add a splash of milk if they seem too thick. For a grab-and-go option, assemble everything directly in a jar with a lid.