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Keto Burger Bowl

Loaded Keto Burger Bowl Recipe

Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Calories: 490
Ingredients Method Notes

Ingredients
  

  • 4 slices bacon
  • 1 lb ground beef (80/20)
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 3 cups chopped iceberg lettuce
  • 1/2 cup diced tomato
  • 1/4 cup diced dill pickles
  • 1/4 cup diced red onion
  • 1/2 cup shredded sharp cheddar cheese
  • 1/3 cup mayonnaise
  • 2 tbsp sugar-free ketchup
  • 1 tbsp dill pickle relish
  • 1 tsp yellow mustard
  • 1/2 tsp white vinegar

Method
 

  1. Lay bacon in a cold large skillet, set over medium heat, and cook 5 to 7 minutes until crispy. Transfer bacon to paper towels, leaving the fat in the pan.
  2. Add ground beef to the hot bacon fat. Break into large crumbles and let sit 2 minutes, then season with garlic powder, onion powder, salt, and pepper. Cook 8 to 10 minutes, breaking up meat, until no pink remains.
  3. In a small bowl, whisk mayonnaise, sugar-free ketchup, pickle relish, mustard, and vinegar until smooth.
  4. Divide lettuce among four bowls, top with hot beef, crumbled bacon, tomato, pickles, onion, and cheese. Drizzle sauce over each bowl and serve immediately.

Notes

All components store best separately so nothing gets soggy. To lower calories, use 90/10 ground beef and reduce the sauce by half. Net carbs are listed assuming sugar-free ketchup and no added sweetener elsewhere.