Go Back
Keto Hamburger Broccoli Skillet

Keto Hamburger Broccoli Skillet Recipe

Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 4 servings
Calories: 550
Ingredients Method Notes

Ingredients
  

  • 1 lb ground beef
  • 4 cups small broccoli florets
  • 2 tbsp butter
  • 3 cloves garlic, minced
  • 1/2 cup beef broth
  • 4 oz cream cheese, softened
  • 1 cup shredded sharp cheddar cheese
  • 1 tsp onion powder
  • 1/2 tsp smoked paprika
  • Salt and black pepper

Method
 

  1. Brown the ground beef in a large skillet over medium-high heat for about 6 minutes, drain excess fat, then stir in garlic and onion powder for 30 seconds.
  2. Push beef aside, melt the butter, add broccoli and broth, cover and steam for 4 to 5 minutes until bright green and barely tender.
  3. Drop in cream cheese pieces over low heat, stir until smooth, then add cheddar and smoked paprika, stirring until the cheese melts and coats everything.
  4. Spoon into bowls and serve immediately.

Notes

Leftovers keep in the fridge for up to 3 days and reheat well in a skillet with a splash of broth. For a thicker sauce, let the skillet simmer uncovered for 2 minutes after adding the cheese, but the broccoli will soften a bit more.