Ingredients
Method
- Place the apple, banana, spinach, yogurt, and ¼ cup water in a blender.
- Blend on high for 45 to 60 seconds until smooth, scraping down the sides once. Add more water a little at a time if needed.
- Pour into a glass, give it a taste, and add a squeeze of lemon if you want extra tang. Serve immediately.
Notes
For a thicker, colder smoothie, use a frozen banana and start with just ¼ cup water. If you prefer a thinner drink, add water a splash at a time after blending until the texture feels right.
