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Fresh Peach Milkshake

Fresh Peach Milkshake Recipe

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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 servings
Calories: 315
Ingredients Method Notes

Ingredients
  

  • 2 cups frozen peach slices
  • 1 ½ cups vanilla ice cream
  • ½ cup whole milk
  • 1 tablespoon honey
  • ½ teaspoon vanilla extract

Method
 

  1. Place all ingredients in a blender and blend on high until smooth and thick, about 45 to 60 seconds.
  2. If the shake is too thick to pour, add a splash of milk and blend for 5 seconds. Taste and add more honey if needed.
  3. Pour into chilled glasses, top with whipped cream if you like, and serve right away.

Notes

For the thickest shake, freeze your peach slices at least 2 hours ahead. If you are in a hurry, a bag of store-bought frozen peaches works just as well.