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2 Ingredient Soda Cake

Fluffy 2-Ingredient Soda Cake Recipe

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Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings: 12 servings
Calories: 170
Ingredients Method Notes

Ingredients
  

  • 1 (15.25 oz) box cake mix
  • 1 (12 oz) can soda

Method
 

  1. Heat oven to 350°F. In a large bowl, stir the cake mix and soda together until smooth, about 1 minute.
  2. Pour batter into a greased 9x13-inch metal pan and bake 25 to 30 minutes, until a toothpick inserted in the center comes out clean.
  3. Cool in the pan for 10 minutes, then slice into squares and serve warm.

Notes

This cake is lightest right after baking, but it stays pleasantly tender through the next day. If you baked it in a larger pan, the slices will be thinner and a little faster to cool, so watch the toothpick test closely.