Ingredients
Method
- Stir the peanut butter and honey in a large bowl until smooth and glossy.
- Fold in the oats, protein powder, and chocolate chips until everything is evenly coated and no dry spots remain.
- Scoop tablespoon-sized portions and roll into firm balls. Place on parchment and serve immediately, or chill 30 minutes for a firmer bite.
Notes
Chilling firms the balls and helps the chocolate chips set, but they taste great right away too. Let the peanut butter come to room temperature if it is cold or too stiff to mix smoothly.
