Ingredients
Method
- Add the frozen banana, chilled coffee, and milk to a blender. Include any optional sweetener or flavorings if using.
- Blend on high until completely smooth and creamy, about 30 seconds.
- Pour into a glass and top with a light dusting of cocoa or cinnamon, then serve right away.
Notes
If your banana isn’t frozen, drop 4 to 6 ice cubes into the blender along with the other ingredients to get a thick, frosty texture.
