Ingredients
Method
- Warm the fudge sauce in a microwave-safe bowl for 15 to 20 seconds, until pourable.
- Scoop ice cream into a chilled glass, drizzle with warm fudge, top with whipped cream, sprinkles, and cherry. Add peanuts if desired.
Notes
This sundae is best assembled right before serving. If you want to make the hot fudge from scratch, a simple recipe takes about 10 minutes.
