Go Back
Classic Honey Garlic Sauce

Classic Honey Garlic Sauce Recipe

Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 4 servings
Calories: 90
Ingredients Method Notes

Ingredients
  

  • ⅓ cup honey
  • 3 garlic cloves, minced
  • 2 tablespoons soy sauce
  • 1 tablespoon rice vinegar
  • 1 teaspoon cornstarch mixed with 1 tablespoon water

Method
 

  1. Whisk honey, garlic, soy sauce, vinegar, and cornstarch slurry in a small bowl until smooth.
  2. Pour into a saucepan, set over medium heat, and stir continuously until the sauce thickens and turns glossy, 3 to 4 minutes.
  3. Drizzle over food immediately or let cool and store.

Notes

The sauce thickens as it cools; if it becomes too stiff, stir in a teaspoon of water. For a milder garlic flavor, sauté the minced garlic in a teaspoon of oil for 30 seconds before adding the other ingredients.