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Classic Burger Sauce

Classic Burger Sauce Recipe

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Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 servings
Calories: 210
Ingredients Method Notes

Ingredients
  

  • 1/2 cup mayonnaise
  • 2 tbsp ketchup
  • 2 tbsp sweet pickle relish
  • 1 tsp yellow mustard
  • 1 tsp white vinegar
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 tsp paprika
  • Pinch of fine sea salt and black pepper

Method
 

  1. In a medium bowl, whisk together the mayonnaise, ketchup, mustard, and vinegar until completely smooth, about 30 seconds.
  2. Fold in the relish, garlic powder, onion powder, paprika, salt, and pepper. Stir until evenly combined, about 20 seconds.
  3. Spoon the sauce onto hot burger buns and serve right away, or refrigerate until ready to use.

Notes

For the best flavor, let the sauce chill for at least 15 minutes before serving. This gives the dried spices time to hydrate and the tangy, sweet notes time to settle together.