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Chocolate Chip Overnight Oats

Chocolate Chip Overnight Oats Recipe

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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 servings
Calories: 430
Ingredients Method Notes

Ingredients
  

  • 1/2 cup rolled oats
  • 1/2 cup milk
  • 1/4 cup plain Greek yogurt
  • 1 tbsp maple syrup
  • 1/2 tsp vanilla extract
  • 2 tbsp mini chocolate chips
  • Pinch of salt
  • 1 tbsp chia seeds (optional)

Method
 

  1. In a jar or bowl, combine rolled oats, chia seeds (if using), and salt.
  2. Stir in milk, yogurt, maple syrup, and vanilla until smooth. Fold in chocolate chips. Cover and refrigerate at least 4 hours or overnight.
  3. Remove from fridge, stir well, top with extra chocolate chips, and serve.

Notes

If the oats are thicker than you'd like after sitting, stir in a splash of milk to reach your preferred consistency. Prep time is hands-on only; the fridge does the rest.