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Chocolate Chia Mousse

Chocolate Chia Mousse Recipe

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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Calories: 220
Ingredients Method Notes

Ingredients
  

  • 1/2 cup chia seeds
  • 1/4 cup unsweetened cocoa powder
  • 1 1/2 cups milk of choice
  • 3 tablespoons maple syrup
  • 1 teaspoon vanilla extract
  • Pinch of fine sea salt (optional)

Method
 

  1. In a bowl, whisk together the chia seeds, cocoa powder, and a pinch of salt.
  2. Add the milk, maple syrup, and vanilla. Whisk until smooth. Let sit 10 minutes, whisk again, then cover and refrigerate at least 4 hours.
  3. Stir the thickened mousse. Spoon into bowls and top with whipped cream, berries, or chocolate shavings.

Notes

Chill time is not included in prep. For best results, let the mousse set overnight. If you notice seeds settling, stir once during the first hour.