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Flourless Chocolate Chip Cookies

Chewy Flourless Chocolate Chip Cookies Recipe

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Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes
Servings: 16 cookies
Calories: 199
Ingredients Method Notes

Ingredients
  

  • 1 cup smooth peanut butter
  • 1/2 cup packed light brown sugar
  • 1/2 cup granulated sugar
  • 1 large egg
  • 1 tsp vanilla extract
  • 1/2 tsp baking soda
  • 1/4 tsp fine sea salt
  • 1 cup semi-sweet chocolate chips

Method
 

  1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment. In a large bowl, stir together peanut butter, both sugars, egg, vanilla, baking soda, and salt until smooth. Fold in chocolate chips.
  2. Scoop dough into 1 1/2-tablespoon balls, place on the sheet 2 inches apart, flatten slightly, and chill for 15 minutes.
  3. Bake for 10 to 12 minutes until edges are golden. Cool on the pan for 5 minutes, then transfer to a wire rack to cool completely.

Notes

Hands-on time is about 5 minutes, but the dough needs a 15-minute chill before baking and the cookies need time to set. Plan on 35 to 40 minutes total from start to fully cooled cookies if you include chilling and cooling.