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Buffalo Chicken Grilled Cheese

Buffalo Chicken Grilled Cheese Recipe

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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 2 servings
Calories: 850
Ingredients Method Notes

Ingredients
  

  • 2 cups shredded cooked chicken
  • 1/3 cup buffalo wing sauce
  • 2 oz cream cheese, softened
  • 1 cup shredded sharp cheddar cheese
  • 2 tbsp crumbled blue cheese (optional)
  • 4 slices sturdy sandwich bread
  • 2 tbsp butter, softened

Method
 

  1. In a medium bowl, mix the shredded chicken, buffalo sauce, and cream cheese until well combined.
  2. Butter one side of each bread slice. Place two slices butter-side down, divide the chicken mixture between them, top with cheddar and blue cheese, then close with remaining bread butter-side up.
  3. Heat a skillet over medium heat. Cook sandwiches for about 4 minutes per side until golden and melted, covering briefly if needed.
  4. Transfer to a cutting board, rest 30 seconds, slice diagonally, and serve immediately.

Notes

Letting the sandwiches rest for a few seconds before slicing keeps the filling inside a little longer. Leftovers reheat best in a dry skillet over medium-low heat.