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Buffalo Chicken Cottage Cheese Bowl

Buffalo Chicken Cottage Cheese Bowl Recipe

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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 servings
Calories: 265
Ingredients Method Notes

Ingredients
  

  • 1 cup cottage cheese
  • 1/2 teaspoon ranch seasoning
  • 1 cup cooked, shredded chicken breast
  • 2 to 3 tablespoons buffalo sauce
  • 1 stalk celery, diced
  • 2 green onions, sliced
  • 2 tablespoons blue cheese crumbles

Method
 

  1. Stir the cottage cheese and ranch seasoning together until combined.
  2. Toss the shredded chicken with buffalo sauce until fully coated.
  3. Divide the cottage cheese between two bowls and top with chicken, celery, green onions, and blue cheese. Serve right away.

Notes

For the crispiest celery, add it just before serving. This bowl is best cold, so skip the microwave.