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Blueberry BBQ Sauce

Blueberry BBQ Sauce Recipe

Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 6 servings
Calories: 63

Ingredients
  

  • 2 cups fresh or frozen blueberries
  • 1/2 cup ketchup
  • 1/4 cup apple cider vinegar
  • 3 tbsp brown sugar
  • 1 tsp smoked paprika
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 tsp salt
  • 1/4 tsp black pepper

Method
 

  1. Combine all ingredients in a medium saucepan. Bring to a simmer over medium heat, stirring occasionally, then cook for 15 minutes until the blueberries burst and the sauce thickens.
  2. Let the sauce cool for 5 minutes, then carefully blend with an immersion blender until smooth (or leave chunky if you prefer).
  3. Spoon over grilled chicken or roasted vegetables. Serve warm or at room temperature.

Notes

If using frozen blueberries, no need to thaw; just add a minute or two to the cook time. For a thinner, more pourable sauce, cook for 10 minutes instead of 15.