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BBQ Sausage Bites

BBQ Sausage Bites Recipe

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Prep Time 5 minutes
Cook Time 22 minutes
Total Time 27 minutes
Servings: 4 servings
Calories: 370
Ingredients Method Notes

Ingredients
  

  • 1 lb smoked sausage (kielbasa, andouille, or mini cocktail sausages)
  • ½ cup barbecue sauce
  • 2 tbsp brown sugar

Method
 

  1. Preheat oven to 400°F and line a baking sheet. Cut sausage into 1-inch pieces.
  2. Whisk barbecue sauce and brown sugar together. Toss sausage in the mixture until well coated.
  3. Spread in a single layer on the sheet. Bake for 20 minutes, then stir the pieces.
  4. Broil on high for 1 to 2 minutes until glaze is dark and sticky. Serve hot with toothpicks.

Notes

These are best straight from the oven while the glaze is still warm and tacky. If you’re making them for a party, you can keep them in a slow cooker on warm, but the edges will soften a bit.