Ingredients
Method
- Add the banana, 1 cup milk, and 4 ice cubes to a blender.
- Blend on high until smooth and creamy, about 20 to 30 seconds.
- Pour into a glass and serve immediately.
Notes
A very ripe, spotted banana is the key to natural sweetness. If yours is still mostly yellow, blend in 1 teaspoon of honey or maple syrup. Using a frozen banana? Cut the ice cubes down to 2.
