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Apple Pie Overnight Oats

Apple Pie Overnight Oats Recipe

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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 servings
Calories: 370
Ingredients Method Notes

Ingredients
  

  • 1/2 cup old-fashioned rolled oats
  • 1/2 cup milk (any kind)
  • 1/4 cup plain Greek yogurt
  • 1 small apple, diced
  • 1 tablespoon maple syrup
  • 1/2 teaspoon ground cinnamon
  • 1/8 teaspoon ground nutmeg
  • Pinch of salt

Method
 

  1. Whisk together the milk, yogurt, maple syrup, cinnamon, nutmeg, and salt.
  2. Stir in the oats and diced apple until fully coated.
  3. Transfer to a jar, cover, and refrigerate at least 4 hours or overnight.
  4. Stir, spoon into a bowl, and top with fresh apple slices and a drizzle of maple syrup.

Notes

Chill for at least 4 hours so the oats soften and the spices meld. For the creamiest texture, let the jar sit at room temperature for 5 minutes before stirring.