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Air Fryer Shrimp Recipe

Print Recipe
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 2 servings
Calories: 272
Ingredients Method Notes

Ingredients
  

  • 1 lb large shrimp, peeled and deveined
  • 1 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp smoked paprika
  • 1/2 tsp kosher salt
  • 1/4 tsp black pepper
  • Lemon wedges

Method
 

  1. Pat shrimp dry, then toss with olive oil, garlic powder, smoked paprika, salt, and black pepper.
  2. Arrange shrimp in a single layer in the preheated air fryer basket. Air fry at 400°F for 5 to 6 minutes, flipping halfway, until shrimp are pink and opaque.
  3. Squeeze lemon over the hot shrimp and serve immediately.

Notes

If your shrimp are on the smaller side, check them at 4 minutes to avoid overcooking. The spice blend can be pre mixed and stored in a small jar for even faster future dinners.