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Air Fryer Rice

Air Fryer Rice Recipe

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Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings: 4 servings
Calories: 220
Ingredients Method Notes

Ingredients
  

  • 1 cup long-grain white rice, rinsed
  • 1 1/2 cups water or chicken broth
  • 1 tbsp butter or olive oil
  • 1/2 tsp salt
  • 1/4 tsp garlic powder
  • 1/4 tsp onion powder

Method
 

  1. Rinse the rice, drain well, and combine it in an 8-inch cake pan with the water, butter, salt, garlic powder, and onion powder.
  2. Place the pan in the air fryer basket, set to 360°F, and cook for 25 minutes, stirring once at the 15-minute mark.
  3. Let the rice rest in the closed air fryer for 2 minutes, then fluff with a fork and serve.

Notes

If using brown rice, increase the water to 1 3/4 cups and extend the cook time to 35 to 40 minutes, stirring once.