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Air Fryer Apple Fries

Air Fryer Apple Fries Recipe

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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 servings
Calories: 165
Ingredients Method Notes

Ingredients
  

  • 2 large firm apples (Honeycrisp, Granny Smith, or Pink Lady)
  • 1 tbsp avocado oil or melted coconut oil
  • 1 tbsp cornstarch
  • 1 tbsp granulated sugar
  • 1 tsp ground cinnamon
  • Pinch fine sea salt

Method
 

  1. Slice the apples into ½-inch thick wedges, keeping the peel on. Toss the wedges in a bowl with the oil and cornstarch until evenly coated.
  2. Stir together the sugar, cinnamon, and salt. Sprinkle over the apples and toss for about 1 minute until every slice is covered.
  3. Preheat the air fryer to 375°F (190°C). Arrange the slices in a single layer and air fry for 8 to 10 minutes, flipping halfway, until the edges are golden and the apples are tender.
  4. Slide the apple fries onto a plate, sprinkle with a little extra cinnamon sugar if you like, and serve right away while crisp and warm.

Notes

A light spray of oil on the air fryer basket keeps the apple fries from sticking. If your air fryer runs hot, start checking a minute early so the sugar doesn’t burn before the apples soften.