Ingredients
Method
- Stir the yogurt, maple syrup, vanilla, and salt together in a bowl until smooth.
- Sift in the cocoa powder and protein powder, then stir vigorously for about a minute until thick and uniform in color.
- Cover and chill for at least 30 minutes if you like a colder, firmer texture. Scoop into bowls, add your favorite toppings, and serve.
Notes
If you leave out the protein powder the pudding will be thinner. Stir in a tablespoon of yogurt and a little extra sweetener to bring it back together. The 30-minute chill is not counted in the prep time.
