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Protein Balls With Protein Powder

5-Ingredient Peanut Butter Protein Balls Recipe

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Prep Time 10 minutes
Total Time 10 minutes
Servings: 12 servings
Calories: 140
Ingredients Method Notes

Ingredients
  

  • 1 cup old-fashioned rolled oats
  • ½ cup creamy peanut butter
  • ⅓ cup honey
  • ¼ cup vanilla protein powder
  • ¼ cup mini chocolate chips
  • 1 teaspoon vanilla extract
  • Pinch of salt (optional)

Method
 

  1. Stir the peanut butter, honey, and vanilla together in a bowl until smooth.
  2. Add the oats, protein powder, and salt. Mix until combined, then fold in the chocolate chips.
  3. Roll the dough into 12 equal balls and place them on a parchment-lined plate.
  4. Refrigerate for 30 minutes to firm up, then serve or store in an airtight container in the fridge.

Notes

If your dough feels too crumbly to roll, warm the peanut butter and honey very briefly so they are pourable, or add a splash of milk one teaspoon at a time. The balls will firm up in the fridge but stay soft enough to bite straight from the cold.