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4 Ingredient Guacamole

4-Ingredient Guacamole Recipe

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Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 servings
Calories: 114
Ingredients Method Notes

Ingredients
  

  • 2 ripe avocados
  • 2 tablespoons fresh lime juice
  • ¼ cup finely chopped fresh cilantro
  • ½ teaspoon fine sea salt, plus more to taste

Method
 

  1. Halve and pit the avocados, scoop the flesh into a bowl, and mash until chunky-smooth.
  2. Add the lime juice, cilantro, and salt, and stir until evenly combined and the salt dissolves.
  3. Transfer to a serving bowl and serve immediately.

Notes

For the freshest color, eat the guacamole the same day. If you need to make it a couple of hours ahead, press plastic wrap onto the surface and refrigerate, then stir again just before serving.