Go Back
3 Ingredient Pepperoni Dip

3-Ingredient Pepperoni Dip Recipe

Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 22 minutes
Total Time 27 minutes
Servings: 4 servings
Calories: 370
Ingredients Method Notes

Ingredients
  

  • 8 oz cream cheese, softened
  • 1 ½ cups chopped pepperoni
  • 1 ½ cups shredded whole-milk mozzarella cheese

Method
 

  1. Preheat oven to 375°F (190°C). Beat the cream cheese in a bowl with a hand mixer until smooth.
  2. Fold in the pepperoni and ½ cup of the mozzarella, then spread into a small oven-proof dish.
  3. Top with the remaining 1 cup mozzarella and bake for 22 minutes until bubbly and pale gold.
  4. Broil on the top rack for 2 minutes until browned in spots. Let sit 3 minutes and serve hot.

Notes

Let the dip rest a few minutes out of the oven so it sets enough to scoop without running. If you plan to keep it warm on a table, set the dish on a hot pad or warming tray.