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3-Ingredient Smoothie Recipes

3-Ingredient Mango Smoothie Recipe

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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 servings
Calories: 155
Ingredients Method Notes

Ingredients
  

  • 2 cups frozen mango chunks
  • ½ cup plain whole-milk yogurt
  • 2 tsp honey

Method
 

  1. Add the 2 cups frozen mango chunks, ½ cup yogurt, and 2 tsp honey to a blender.
  2. Blend on high for about 1 minute, until smooth and creamy, scraping down the sides once if needed.
  3. Taste and add more honey if desired, blend to combine. Pour into glasses and serve right away.

Notes

If the smoothie is too thick to blend, add a splash of milk or water, 1 tablespoon at a time, until it moves freely. This smoothie separates after about 10 minutes, so drink it right away.