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3 Ingredient Brownies

3-Ingredient Brownies Recipe

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Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings: 9 servings
Calories: 220
Ingredients Method Notes

Ingredients
  

  • 1 cup Nutella
  • 2 large eggs
  • ½ cup all-purpose flour

Method
 

  1. Preheat oven to 350°F (175°C) and line an 8x8-inch pan with parchment. Whisk Nutella and eggs in a bowl until smooth.
  2. Fold in the flour just until no dry streaks remain.
  3. Spread batter evenly in the pan and bake 20 to 25 minutes, until a toothpick comes out with a few moist crumbs.
  4. Cool completely, then slice into 9 squares and serve.

Notes

A toothpick with moist crumbs gives you the fudgiest texture. The brownies will set fully as they cool, so resist cutting while they’re hot.