Go Back
3 Ingredient Banana Bread

3-Ingredient Banana Bread Recipe

Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 55 minutes
Total Time 1 hour 5 minutes
Servings: 8 servings
Calories: 314
Ingredients Method Notes

Ingredients
  

  • 3 large ripe bananas, mashed
  • 1 (14 oz) can sweetened condensed milk
  • 2 cups self-rising flour

Method
 

  1. Preheat oven to 350°F (175°C) and grease a 9x5-inch loaf pan. Mash bananas in a large bowl.
  2. Stir in sweetened condensed milk, then fold in self-rising flour until just combined.
  3. Pour into prepared pan and bake 50–55 minutes, until a toothpick comes out clean.
  4. Cool in pan 10 minutes, then turn out onto a rack to cool completely before slicing.

Notes

If your self-rising flour is past its date, stir 2 cups all-purpose flour with 3 teaspoons baking powder and ½ teaspoon salt. For a nutty twist, add ½ cup chopped walnuts to the batter.