Hey there, seafood lovers! Are you tired of the same old dinner routine? Well, I’ve got a treat for you! Dive into this ocean of delicious shrimp recipes that’ll make your taste buds dance.
From pasta to tacos, and grilled to fried, these shrimp dishes will have you hooked. So grab your apron, and let’s get cooking!
Pasta and Rice Dishes
Shrimp Scampi
Get ready for a flavor explosion with this classic Italian-American dish! Juicy shrimp swimming in a pool of garlicky, buttery goodness – what’s not to love?
Toss it with some al dente pasta, and you’ve got yourself a meal fit for a king.
To make this dish, you’ll sauté shrimp in a mouthwatering sauce of butter, garlic, white wine, and lemon juice.
Sprinkle some fresh parsley on top, and voila! You’ve got a restaurant-quality dinner right in your own kitchen.
Nutrition info (per serving): Calories: 350, Protein: 25g, Fat: 14g, Carbs: 30g
Lemon Garlic Shrimp Pasta
If you’re looking for a light and refreshing pasta dish, this one’s got your name on it! The zesty lemon and aromatic garlic create a perfect balance that’ll make your taste buds sing.
Simply cook your favorite pasta, then toss it with sautéed shrimp, garlic, lemon zest, and a splash of pasta water to create a silky sauce.
Finish it off with a sprinkle of red pepper flakes for a little kick, and you’re good to go!
Nutrition info (per serving): Calories: 380, Protein: 22g, Fat: 12g, Carbs: 45g
Shrimp Alfredo
Creamy, dreamy, and oh-so-satisfying – that’s what you get with shrimp Alfredo.
This indulgent pasta dish is perfect for those nights when you want to treat yourself to something special.
The rich Alfredo sauce, made with butter, heavy cream, and Parmesan cheese, coats the pasta and shrimp in a velvety blanket of deliciousness.
Add some steamed broccoli for a pop of color and extra nutrition.
Nutrition info (per serving): Calories: 550, Protein: 28g, Fat: 32g, Carbs: 40g
Shrimp Fried Rice
Who needs takeout when you can whip up this tasty shrimp fried rice at home?
It’s quick, easy, and packed with flavor. Plus, it’s a great way to use up any leftover rice you might have in the fridge.
Stir-fry some shrimp with veggies like peas, carrots, and onions. Then add in your cooked rice, a splash of soy sauce, and some scrambled eggs.
In just minutes, you’ll have a complete meal that’s sure to satisfy.
Nutrition info (per serving): Calories: 400, Protein: 20g, Fat: 10g, Carbs: 60g
Creamy Shrimp Risotto
Feeling fancy? This creamy shrimp risotto will make you feel like a gourmet chef, even if you’re just cooking in your PJs.
The creamy rice, tender shrimp, and Parmesan cheese come together to create a dish that’s pure comfort in a bowl.
While it does require a bit of stirring, the end result is totally worth it. Pro tip: Add a splash of white wine for an extra layer of flavor that’ll knock your socks off.
Nutrition info (per serving): Calories: 480, Protein: 24g, Fat: 18g, Carbs: 55g
Cajun Shrimp Pasta
Spice up your life with this zesty Cajun shrimp pasta! It’s got all the flavors of the bayou in one delicious dish.
The combination of spicy seasoning, juicy shrimp, and creamy sauce is absolutely irresistible.
Coat your shrimp in Cajun seasoning, then cook them up with bell peppers and onions.
Toss it all with your favorite pasta and a creamy sauce, and you’ve got a meal that’ll transport you straight to New Orleans.
Nutrition info (per serving): Calories: 450, Protein: 26g, Fat: 20g, Carbs: 42g
Shrimp Paella
Bring a taste of Spain to your dinner table with this colorful shrimp paella. It’s a one-pan wonder that’s packed with flavor and sure to impress your family or dinner guests.
Saffron-infused rice forms the base of this dish, topped with succulent shrimp, colorful bell peppers, and peas.
The best part? The crispy rice that forms at the bottom of the pan – it’s called socarrat and it’s absolutely delicious!
Nutrition info (per serving): Calories: 420, Protein: 22g, Fat: 12g, Carbs: 58g
Salads
Grilled Shrimp Caesar Salad
Give your Caesar salad a protein-packed upgrade with some grilled shrimp!
This lighter take on the classic is perfect for those warm summer evenings when you want something refreshing but filling.
Marinate your shrimp in a bit of olive oil, lemon juice, and garlic before grilling.
Toss them with crisp romaine lettuce, homemade Caesar dressing, and some crunchy croutons. It’s a salad that eats like a meal!
Nutrition info (per serving): Calories: 320, Protein: 28g, Fat: 18g, Carbs: 15g
Thai Shrimp Salad
Take your taste buds on a trip to Thailand with this vibrant and flavorful salad. It’s got all the hallmarks of Thai cuisine – sweet, sour, salty, and spicy – in one refreshing dish.
Combine cooked shrimp with crunchy vegetables like cucumber, carrots, and bean sprouts.
Toss it all in a zesty dressing made with lime juice, fish sauce, and a touch of sugar. Top it off with crushed peanuts and fresh herbs for an extra flavor boost.
Nutrition info (per serving): Calories: 280, Protein: 24g, Fat: 14g, Carbs: 20g
Mediterranean Shrimp Salad
Transport yourself to the sunny shores of the Mediterranean with this healthy and delicious salad.
It’s loaded with fresh vegetables, briny olives, and tender shrimp for a meal that’s as nutritious as it is tasty.
Mix cooked shrimp with crisp lettuce, juicy tomatoes, cucumber, red onion, and feta cheese.
Drizzle it all with a simple olive oil and lemon dressing, and you’ve got a light yet satisfying meal that’s perfect for lunch or dinner.
Nutrition info (per serving): Calories: 300, Protein: 26g, Fat: 16g, Carbs: 18g
Avocado Shrimp Salad
Creamy avocado and succulent shrimp are a match made in heaven in this refreshing and satisfying salad.
It’s perfect for those days when you want something light but still packed with flavor and nutrients.
Combine diced avocado with cooked shrimp, cherry tomatoes, and red onion.
Toss it all in a tangy lime dressing and serve it over a bed of mixed greens. It’s a quick and easy meal that’s sure to become a regular in your recipe rotation.
Nutrition info (per serving): Calories: 320, Protein: 22g, Fat: 22g, Carbs: 14g
Soups and Stews
Shrimp Gumbo
Laissez les bon temps rouler with this hearty and flavorful shrimp gumbo! This classic Louisiana dish is like a party in a bowl, packed with shrimp, vegetables, and aromatic spices.
Start with a dark roux for that authentic gumbo flavor, then add in the “holy trinity” of Cajun cooking – onions, celery, and bell peppers.
Throw in some okra, tomatoes, and plenty of shrimp, and let it all simmer to perfection. Serve over rice for a truly satisfying meal.
Nutrition info (per serving): Calories: 380, Protein: 24g, Fat: 18g, Carbs: 35g
Coconut Shrimp Curry
Warm up your taste buds with this creamy and aromatic coconut shrimp curry. It’s got all the flavors of your favorite Indian takeout, but you can make it right in your own kitchen!
Sauté some onions, garlic, and ginger, then add in your favorite curry powder or paste.
Pour in some coconut milk, toss in your shrimp, and let it all simmer until the flavors meld together.
Serve it over rice or with some naan bread for soaking up all that delicious sauce.
Nutrition info (per serving): Calories: 420, Protein: 26g, Fat: 28g, Carbs: 22g
Tom Yum Goong (Thai Spicy Shrimp Soup)
Get ready for a flavor explosion with this popular Thai soup! Tom Yum Goong is the perfect balance of hot, sour, and savory flavors that’ll wake up your taste buds and clear your sinuses.
This soup features plump shrimp in a fragrant broth infused with lemongrass, kaffir lime leaves, and galangal.
Add in some mushrooms, tomatoes, and a splash of coconut milk for a creamy version. It’s like a warm hug for your stomach!
Nutrition info (per serving): Calories: 220, Protein: 18g, Fat: 12g, Carbs: 15g
Shrimp Bisque
Indulge in the rich and velvety goodness of shrimp bisque. This classic French soup is the epitome of luxury, with its creamy texture and intense shrimp flavor.
To make this soup, you’ll blend cooked shrimp with a flavorful stock, then enrich it with cream and a touch of brandy.
The result is a smooth, sophisticated soup that’s perfect for special occasions or when you just want to treat yourself.
Nutrition info (per serving): Calories: 380, Protein: 20g, Fat: 28g, Carbs: 16g
Grilled and Roasted
Garlic Grilled Shrimp Skewers
Fire up the grill for these mouthwatering garlic grilled shrimp skewers! They’re perfect for summer barbecues or any time you’re craving that smoky, chargrilled flavor.
Marinate your shrimp in a mixture of garlic, olive oil, lemon juice, and herbs. Thread them onto skewers and grill until they’re pink and slightly charred. They’re great on their own or served over a bed of rice or salad.
Nutrition info (per serving): Calories: 180, Protein: 24g, Fat: 8g, Carbs: 2g
Lemon Herb Roasted Shrimp
Looking for a quick and easy weeknight dinner? These lemon herb roasted shrimp have got you covered! They’re bursting with fresh flavors and take just minutes to prepare.
Toss your shrimp with olive oil, lemon zest, and a mix of your favorite herbs like parsley, dill, and thyme.
Spread them out on a baking sheet and roast until they’re pink and tender. It’s a light and delicious meal that’s ready in a flash.
Nutrition info (per serving): Calories: 160, Protein: 22g, Fat: 7g, Carbs: 2g
Cajun Grilled Shrimp
Spice up your grilling game with these zesty Cajun grilled shrimp! They’re packed with bold flavors and a little kick of heat that’ll keep you coming back for more.
Coat your shrimp in a blend of Cajun spices, then grill them until they’re slightly charred and cooked through.
They’re great on their own, in tacos, or tossed with pasta for a complete meal. Just be sure to have a cold drink nearby – these shrimp bring the heat!
Nutrition info (per serving): Calories: 170, Protein: 24g, Fat: 7g, Carbs: 2g
Fried
Coconut Shrimp
Get ready for a tropical taste sensation with these crispy coconut shrimp! They’re the perfect balance of sweet and savory, with a crunchy exterior that gives way to juicy shrimp inside.
Dip your shrimp in beaten egg, then coat them in a mixture of shredded coconut and panko breadcrumbs.
Fry them until they’re golden brown and serve with a sweet chili sauce for dipping. It’s like a mini vacation for your taste buds!
Nutrition info (per serving): Calories: 320, Protein: 18g, Fat: 22g, Carbs: 18g
Tempura Shrimp
Transport yourself to Japan with these light and crispy tempura shrimp. They’re the perfect example of how sometimes, simple is best when it comes to cooking.
The key to great tempura is a light, airy batter made with ice-cold water and minimal mixing.
Dip your shrimp in the batter and fry until they’re golden and crisp. Serve with a side of tentsuyu dipping sauce and some veggies for a complete meal.
Nutrition info (per serving): Calories: 280, Protein: 16g, Fat: 18g, Carbs: 20g
Firecracker Shrimp
Bring the heat with these spicy and crispy firecracker shrimp! They’re the perfect appetizer or main dish for those who like their food with a kick.
Wrap marinated shrimp in spring roll wrappers, then fry until they’re golden and crunchy.
The marinade, typically made with sriracha, garlic, and ginger, gives these shrimp their fiery flavor. Serve with a cool ranch or blue cheese dressing for dipping.
Nutrition info (per serving): Calories: 300, Protein: 18g, Fat: 20g, Carbs: 16g
Tacos and Wraps
Shrimp Tacos
Taco Tuesday just got an upgrade with these fresh and zesty shrimp tacos! They’re a lighter alternative to traditional meat tacos but just as satisfying.
Sauté your shrimp with some taco seasoning, then pile them into warm tortillas. Top with shredded cabbage, pico de gallo, and a creamy avocado sauce. Don’t forget a squeeze of lime for that extra zing!
Nutrition info (per serving – 2 tacos): Calories: 360, Protein: 24g, Fat: 14g, Carbs: 38g
Shrimp Fajitas
Sizzle up some excitement with these colorful and flavorful shrimp fajitas! They’re a fun, interactive meal that’s perfect for family dinners or casual get-togethers.
Sauté shrimp with sliced bell peppers and onions, seasoned with a blend of chili powder, cumin, and garlic.
Serve the sizzling mixture with warm tortillas and all your favorite toppings like guacamole, sour cream, and salsa.
Nutrition info (per serving): Calories: 380, Protein: 26g, Fat: 12g, Carbs: 42g
Shrimp Lettuce Wraps
Looking for a low-carb option that doesn’t skimp on flavor? These shrimp lettuce wraps are your answer! They’re light, refreshing, and perfect for warm summer days.
Stir-fry shrimp with ginger, garlic, and a touch of hoisin sauce.
Serve the mixture in crisp lettuce leaves and top with chopped peanuts and cilantro. It’s a hands-on meal that’s as fun to eat as it is delicious.
Nutrition info (per serving): Calories: 220, Protein: 24g, Fat: 10g, Carbs: 12g
Asian-Inspired
Honey Walnut Shrimp
Indulge in the perfect balance of sweet and savory with this popular Chinese-American dish.
Honey walnut shrimp is a delightful combination of crispy shrimp, candied walnuts, and a creamy sauce that’ll have you licking your plate clean.
The shrimp are lightly battered and fried until golden, then tossed in a sweet and tangy sauce made with mayo, honey, and condensed milk.
Top it all off with candied walnuts for a delicious crunch. It’s like having dinner and dessert all in one!
Nutrition info (per serving): Calories: 450, Protein: 22g, Fat: 32g, Carbs: 24g
Kung Pao Shrimp
Spice up your dinner routine with this fiery and flavorful Kung Pao shrimp! This Chinese takeout favorite is easy to make at home and packs a serious flavor punch.
Stir-fry shrimp with peanuts, vegetables, and dried chili peppers in a savory sauce made with soy sauce, vinegar, and a touch of sugar.
The result is a dish that’s spicy, sweet, and satisfyingly crunchy. Serve it over rice to soak up all that delicious sauce.
Nutrition info (per serving): Calories: 380, Protein: 28g, Fat: 18g, Carbs: 32g
Shrimp Pad Thai
Travel to the streets of Bangkok with this classic Thai noodle dish. Shrimp Pad Thai is a harmonious blend of flavors and textures that’ll transport your taste buds halfway around the world.
Stir-fry rice noodles with shrimp, eggs, bean sprouts, and a tangy tamarind-based sauce.
Top it off with crushed peanuts, fresh cilantro, and a squeeze of lime. It’s a complete meal in one dish that’s sure to satisfy your cravings for something exotic.
Nutrition info (per serving): Calories: 420, Protein: 24g, Fat: 14g, Carbs: 56g
Shrimp Stir-Fry
When you need a quick and healthy dinner, shrimp stir-fry is your best friend. It’s a versatile dish that you can customize with whatever veggies you have on hand.
Heat up your wok and stir-fry shrimp with a colorful mix of vegetables like bell peppers, snow peas, and carrots.
Add a simple sauce made with soy sauce, garlic, and ginger, and you’ve got a delicious meal in minutes. Serve over rice or noodles for a complete meal.
Nutrition info (per serving): Calories: 300, Protein: 26g, Fat: 10g, Carbs: 28g
Seafood Combos
Shrimp and Crab Boil
Get ready for a messy but delicious feast with this classic seafood boil! It’s a fun, interactive meal that’s perfect for outdoor gatherings or when you want to bring a taste of the coast to your kitchen.
Boil shrimp and crab legs with potatoes, corn on the cob, and your favorite seafood seasoning. Dump it all out on a newspaper-covered table and dig in with your hands. Don’t forget the melted butter and lemon wedges for dipping!
Nutrition info (per serving): Calories: 480, Protein: 38g, Fat: 22g, Carbs: 36g
Seafood Paella (with shrimp)
Bring a taste of Spain to your dinner table with this colorful and flavorful seafood paella. It’s a one-pan wonder that’s perfect for feeding a crowd or when you want to impress your dinner guests.
Cook saffron-infused rice with a mix of seafood including shrimp, mussels, and calamari.
Add in some chorizo for extra flavor, and don’t forget the peas and bell peppers for color.
The best part is the crispy rice that forms at the bottom of the pan – it’s called socarrat and it’s absolutely delicious!
Nutrition info (per serving): Calories: 520, Protein: 32g, Fat: 18g, Carbs: 62g
Shrimp and Salmon Kebabs
Fire up the grill for these delicious and healthy seafood kebabs! The combination of shrimp and salmon gives you a double dose of heart-healthy omega-3s.
Thread chunks of salmon and shrimp onto skewers, alternating with colorful veggies like bell peppers and red onions.
Brush with a lemon-herb marinade and grill until the seafood is cooked through and lightly charred. It’s a light and flavorful meal that’s perfect for summer cookouts.
Nutrition info (per serving): Calories: 320, Protein: 36g, Fat: 16g, Carbs: 8g
Miscellaneous
Shrimp Cakes
Move over, crab cakes – shrimp cakes are here to steal the show! These crispy, flavorful patties are a great way to use up leftover shrimp or just to try something new.
Mix chopped shrimp with breadcrumbs, eggs, herbs, and spices, then form into patties and pan-fry until golden brown.
Serve with a tangy remoulade sauce and a side salad for a complete meal. They’re great as an appetizer or main course!
Nutrition info (per serving – 2 cakes): Calories: 280, Protein: 22g, Fat: 14g, Carbs: 18g
Stuffed Shrimp (with crab meat)
Take your shrimp game to the next level with these decadent stuffed shrimp. They’re the perfect dish for special occasions or when you want to treat yourself to something a little fancy.
Butterfly large shrimp and stuff them with a mixture of crab meat, breadcrumbs, and herbs.
Bake until the shrimp are cooked through and the topping is golden and crispy. It’s like having two seafood dishes in one!
Nutrition info (per serving – 4 stuffed shrimp): Calories: 320, Protein: 32g, Fat: 16g, Carbs: 14g
Shrimp Etouffee
Transport yourself to the French Quarter with this rich and flavorful shrimp etouffee. It’s a classic Creole dish that’s sure to warm your soul and satisfy your taste buds.
Start with a dark roux, then add the “holy trinity” of Cajun cooking – onions, celery, and bell peppers.
Simmer with shrimp stock and plenty of spices, then add your shrimp at the end. Serve over rice for a hearty and comforting meal that’s bursting with flavor.
Nutrition info (per serving): Calories: 420, Protein: 26g, Fat: 22g, Carbs: 34g
Final Thoughts
Whew! We’ve covered a lot of ground (or should I say, a lot of ocean?) with these shrimp dinner ideas.
From quick and easy stir-fries to indulgent stuffed shrimp, there’s something here for every taste and occasion.
So go ahead, pick your favorite and dive in! Your taste buds will thank you, and who knows? You might just discover your new favorite shrimp dish. Happy cooking!
