20 Amazing Passover Dessert Recipes for Your Seder Table
These Passover desserts bring sweetness to your holiday celebration without breaking dietary restrictions. Each recipe uses kosher-for-Passover ingredients that create delicious results.
From traditional apple cakes to elegant chocolate tortes, these treats prove that holiday baking can be both meaningful and incredibly tasty for everyone at your table.
01. Traditional Passover Apple Cake
This classic dessert combines fresh apples, matzo cake meal, eggs, and warm cinnamon spices. The tender apples create natural moisture throughout every slice.
The cake stays incredibly moist thanks to grated apples mixed right into the batter. This method creates pockets of sweet apple flavor in each bite.
Perfect for Seder tables, this version impresses guests while following all dietary guidelines. The cake tastes even better the next day.
02. Simple Two-Ingredient Meringue Cookies
These airy cookies use only egg whites and confectioners’ sugar to create light, crispy treats. The French technique produces elegant results with minimal ingredients.
Whipping egg whites to stiff peaks creates the signature texture. The sugar dissolves completely, making smooth, glossy meringue that bakes beautifully.
This method works great for beginners who want impressive cookies without complicated steps. They store well in airtight containers for days.
03. Rich Flourless Fudge Cookies
These decadent cookies combine cocoa powder, sugar, and egg whites for intense chocolate flavor. The texture stays crispy outside with chewy centers.
The flourless approach creates naturally gluten-free cookies that hold together perfectly. This technique produces bakery-quality results without any flour substitutes.
Perfect for crowds and potlucks, these cookies travel well and satisfy serious chocolate cravings. They come together in under 30 minutes.
04. Four-Ingredient Chocolate Sponge Cake
This elegant cake uses semisweet chocolate, eggs, sugar, and ground almonds for rich flavor. The simple ingredient list creates surprisingly sophisticated results.
Melting chocolate with beaten eggs creates the cake’s tender crumb. Ground almonds replace flour while adding nutty depth and moisture.
This version takes minimal prep time but delivers restaurant-quality dessert. The cake works beautifully with fresh berries or whipped cream.
05. Easy Three-Ingredient Peanut Butter Cookies
These popular cookies combine peanut butter, sugar, and one egg for classic flavor. The simple formula produces chewy cookies with crispy edges.
The high peanut butter content creates natural binding without flour. This method produces cookies that spread perfectly and bake evenly every time.
Thousands of five-star reviews prove this recipe works consistently. You can have fresh cookies ready in just 20 minutes total.
06. Passover Banana Coffee Cake
This moist cake features ripe bananas, matzo cake meal, brown sugar, and cinnamon topping. The bananas create natural sweetness and tender texture.
The cinnamon-sugar topping caramelizes during baking for extra flavor. This creates a coffee shop-style crumb topping that adds perfect sweetness.
Great for breakfast or dessert, this cake tastes wonderful warm or cold. The banana flavor develops even more after sitting overnight.
07. Decadent Passover Chocolate Torte
This rich torte combines dark chocolate, eggs, and sugar for intense flavor. The center stays slightly fudgy while the edges set perfectly.
The flourless technique creates incredibly dense, chocolatey texture. Fresh strawberries and powdered sugar make elegant garnishes that balance the richness.
This impressive dessert disappears quickly at dinner parties. The torte actually improves after chilling, making it perfect for advance preparation.
08. Quick Passover Brownies
These fudgy brownies use matzo cake meal, cocoa powder, eggs, sugar, oil, and walnuts. The simple ingredient list produces classic brownie texture.
Matzo cake meal replaces regular flour without changing the beloved brownie consistency. The cocoa powder provides deep chocolate flavor throughout.
Perfect for busy cooks, these brownies come together in one bowl. They bake quickly and satisfy chocolate cravings without any fuss.
09. Chocolate Cheesecake with Macaroon Crust
This luxurious cheesecake features cream cheese filling with a crushed chocolate macaroon cookie crust. Ground walnuts work as an alternative crust option.
The macaroon crust adds coconut flavor that complements rich chocolate perfectly. This unique base stays crispy even under creamy cheesecake filling.
This showstopper dessert requires advance planning but creates memorable results. The cheesecake needs overnight chilling for perfect slicing consistency.
10. Simple Chocolate-Covered Matzo
This easy treat transforms leftover matzo with chocolate chips, butter, and brown sugar. The combination creates sweet, crunchy candy-like results.
The brown sugar caramelizes over matzo before chocolate coating. This method produces addictive sweet and salty flavor combinations in every bite.
Perfect for using extra matzo, this recipe takes just minutes to prepare. The finished candy stores well for several days.
11. Non-Dairy Iced Lemon Loaf
This bright cake uses Passover flour alternatives, fresh lemon juice, and dairy-free ingredients. The sweet glaze adds extra lemon flavor on top.
The non-dairy approach keeps this dessert suitable for meat meals. Fresh lemon juice and zest create vibrant citrus flavor throughout the tender crumb.
Guests often can’t believe this cake follows Passover restrictions. The lemony freshness makes it perfect for spring Seder celebrations.
12. Seven Layer Passover Cake
This impressive cake features multiple thin layers with rich chocolate filling between each one. The dramatic height creates stunning presentation for special occasions.
Each delicate layer bakes quickly before assembly with chocolate cream. The technique requires patience but produces bakery-quality results at home.
This showstopper cake works beautifully for large gatherings. Many cooks make this recipe year-round because the flavor impresses everyone who tries it.
13. Elegant Flourless Chocolate Cake
This restaurant-quality cake uses dark chocolate, butter, and eggs for incredible richness. The dense texture resembles premium chocolate truffles in cake form.
The flourless method creates naturally gluten-free dessert that tastes absolutely luxurious. Chocolate ganache and raspberry sauce make perfect elegant accompaniments.
This impressive cake looks much harder than it actually is to make. The rich flavor means small slices satisfy even serious chocolate lovers.
14. Passover Chocolate Chip Cookies
These cookies combine matzo cake meal, potato starch, and chocolate chips for familiar flavor. The alternative flours create texture very close to regular cookies.
The potato starch helps create proper cookie spread and chewiness. This combination produces cookies that rival year-round versions in taste and texture.
Perfect for cookie cravings during Passover, these treats satisfy kids and adults equally. The familiar chocolate chip flavor makes everyone happy.
15. Refreshing Strawberry Sorbet
This cooling dessert uses only frozen strawberries and sweetened condensed milk for creamy texture. The simple method produces smooth, scoopable sorbet.
Blending frozen fruit with condensed milk creates instant sorbet without ice cream makers. The natural strawberry flavor stays bright and refreshing.
Perfect for ending heavy meals, this light dessert cleanses the palate beautifully. You can make individual servings or large batches equally easily.
16. Classic Passover Sponge Cake
This traditional cake uses separated eggs, sugar, and matzo cake meal for light texture. The careful technique produces tall, airy sponge cake.
Beating egg whites separately creates the signature light crumb. Folding ingredients gently preserves air bubbles for maximum height and tenderness.
This versatile cake works with fresh fruit, chocolate sauce, or simple powdered sugar. The neutral flavor complements many different toppings and accompaniments.
17. Delicate French Macarons
These elegant cookies use finely ground almonds instead of flour for naturally Passover-appropriate treats. The smooth tops and chewy texture define perfect macarons.
The almond flour creates the signature macaron texture without any wheat products. Proper technique produces smooth shells with characteristic “feet” around the bottom.
This advanced recipe requires practice but creates stunning results. The elegant presentation makes these cookies perfect for special occasion dessert tables.
18. Award-Winning Coconut Macaroons
These beloved cookies combine shredded coconut, egg whites, and sugar for chewy texture. The simple ingredient list produces consistently excellent results.
The coconut naturally binds together without flour, creating perfect holiday cookies. Thousands of reviews confirm this recipe works reliably every single time.
These quick cookies come together in minutes with pantry ingredients. The sweet coconut flavor appeals to all ages and dietary preferences.
19. Versatile Apple Matzo Kugel
This flexible dish combines matzo, apples, eggs, and cinnamon for sweet comfort food. The recipe works for breakfast, side dish, or dessert equally well.
Soaked matzo creates pudding-like texture while apples add natural sweetness. The versatile preparation adapts to different meal needs throughout the holiday.
Perfect for brunch tables or dinner desserts, this kugel satisfies many different occasions. The warming spices make it especially appealing during cooler weather.
20. Classic Chocolate-Covered Strawberries
These elegant treats use fresh strawberries, chocolate, and shortening for smooth coating. The simple technique produces professional-looking results at home.
The shortening helps chocolate coating stay smooth and glossy. This method prevents cracking and creates beautiful presentation for special occasions.
Perfect for romantic dinners or elegant parties, these strawberries impress without complicated preparation. Fresh berries taste best when served the same day.
Final Thoughts
These Passover desserts prove that holiday restrictions don’t limit delicious possibilities. From simple cookies to elegant cakes, every sweet craving finds satisfaction here.
Each recipe respects tradition while delivering flavors that make celebrations memorable. Your Seder table deserves desserts this good and meaningful.