Mornings can be hectic, but that doesn’t mean you have to skip a delicious breakfast.
Enter the world of breakfast casseroles – your new best friend for busy mornings!
These make-ahead wonders are perfect for feeding a crowd or meal prepping for the week.
From savory to sweet, there’s something for everyone in this collection of 30 easy breakfast casseroles.
Get ready to transform your morning routine with these scrumptious, time-saving dishes that’ll have you jumping out of bed!
Egg-Based Casseroles
Cheesy Spinach and Mushroom Egg Bake
Start your day with a nutrient-packed punch! This casserole combines the earthy flavors of mushrooms with the freshness of spinach, all held together by a cheesy egg mixture.
It’s a great way to sneak some veggies into your breakfast. The best part? You can prep it the night before and pop it in the oven in the morning for a stress-free start to your day.
Nutrition info: Approximately 250 calories per serving, with 18g protein, 15g fat, and 10g carbohydrates.
Bell Pepper and Onion Frittata Casserole
Bring a splash of color to your breakfast table with this vibrant frittata casserole.
The sweet bell peppers and savory onions create a perfect flavor balance, while the eggs provide a protein-rich base.
This casserole is not only visually appealing but also incredibly satisfying. It’s a great option for those following a low-carb diet or anyone looking for a hearty breakfast option.
Nutrition info: Approximately 200 calories per serving, with 14g protein, 14g fat, and 8g carbohydrates.
Broccoli and Cheddar Egg Casserole
Who said you can’t have veggies for breakfast? This broccoli and cheddar egg casserole proves otherwise.
The crisp broccoli florets and sharp cheddar cheese create a classic flavor combination that’s hard to resist.
It’s a great way to use up any leftover broccoli and ensures you’re getting a good dose of fiber and vitamins to start your day. Plus, the cheesy goodness makes it a hit with kids and adults alike!
Nutrition info: Approximately 220 calories per serving, with 16g protein, 16g fat, and 7g carbohydrates.
Tomato and Basil Egg Strata
Transport yourself to Italy with this Mediterranean-inspired breakfast strata. The sweet tomatoes and aromatic basil bring a fresh, summery feel to your morning meal.
Layered with bread cubes and eggs, this casserole has a delightful texture that’s both crispy on top and custardy in the middle.
It’s like having a caprese salad for breakfast, but in a more substantial form!
Nutrition info: Approximately 230 calories per serving, with 15g protein, 13g fat, and 18g carbohydrates.
Zucchini and Corn Egg Casserole
Celebrate summer flavors all year round with this zucchini and corn egg casserole.
The sweet corn kernels pair beautifully with the mild zucchini, creating a light yet satisfying breakfast option.
This casserole is a great way to use up abundant summer produce or to bring a taste of sunshine to dreary winter mornings.
It’s packed with vegetables but still feels indulgent thanks to the creamy egg base.
Nutrition info: Approximately 180 calories per serving, with 12g protein, 11g fat, and 14g carbohydrates.
Sweet Breakfast Casseroles
Blueberry French Toast Casserole
Indulge your sweet tooth with this decadent blueberry French toast casserole. It’s like having dessert for breakfast, but with a nutritious twist!
The juicy blueberries burst with flavor in every bite, perfectly complementing the custardy bread base.
Prepare it the night before and wake up to the irresistible aroma of cinnamon and berries. It’s a crowd-pleaser that’s perfect for weekend brunches or special occasions.
Nutrition info: Approximately 300 calories per serving, with 8g protein, 12g fat, and 42g carbohydrates.
Apple Cinnamon Baked Oatmeal
This apple cinnamon baked oatmeal is like a warm hug on a chilly morning. The comforting combination of apples and cinnamon will fill your kitchen with the most inviting aroma.
Not only is it delicious, but it’s also a nutritious way to start your day.
The oats provide fiber and sustained energy, while the apples add natural sweetness and extra nutrients. It’s a breakfast that’ll keep you full and satisfied until lunchtime.
Nutrition info: Approximately 250 calories per serving, with 6g protein, 8g fat, and 40g carbohydrates.
Peach Cobbler Breakfast Casserole
Bring a taste of summer to your breakfast table with this peach cobbler breakfast casserole.
It’s like having dessert for breakfast, but without the guilt! The sweet peaches and crunchy streusel topping create a delightful contrast of textures.
This casserole is perfect for using up ripe peaches during the summer months, but you can also use canned peaches for a year-round treat. It’s a comforting dish that’ll make you look forward to getting out of bed.
Nutrition info: Approximately 280 calories per serving, with 7g protein, 10g fat, and 43g carbohydrates.
Banana Bread Pudding Casserole
If you love banana bread, you’ll adore this banana bread pudding casserole. It takes all the best elements of traditional banana bread and transforms them into a creamy, custardy breakfast treat.
The ripe bananas provide natural sweetness and a boost of potassium, while the bread cubes soak up the luscious custard.
A sprinkle of nuts on top adds a nice crunch. It’s a great way to use up overripe bananas and day-old bread!
Nutrition info: Approximately 270 calories per serving, with 8g protein, 11g fat, and 38g carbohydrates.
Berry and Cream Cheese Croissant Casserole
Elevate your breakfast game with this berry and cream cheese croissant casserole.
It’s a luxurious dish that combines the buttery goodness of croissants with the tanginess of cream cheese and the sweetness of mixed berries.
This casserole is perfect for special occasions or when you want to treat yourself to something extra special. The contrast between the crispy top and the soft, custardy interior is simply irresistible.
Nutrition info: Approximately 320 calories per serving, with 7g protein, 18g fat, and 35g carbohydrates.
Savory Vegetarian Casseroles
Spinach and Artichoke Breakfast Casserole
Bring your favorite dip to the breakfast table with this spinach and artichoke breakfast casserole.
It’s a savory delight that combines the creamy, tangy flavors of the classic appetizer with the heartiness of a breakfast dish.
Packed with nutrient-rich spinach and artichokes, this casserole is a great way to start your day with a serving of vegetables. The cheesy top forms a golden crust that’s simply irresistible.
Nutrition info: Approximately 240 calories per serving, with 14g protein, 16g fat, and 12g carbohydrates.
Sweet Potato and Black Bean Breakfast Bake
This sweet potato and black bean breakfast bake is a colorful and nutritious way to kick off your day.
The sweetness of the potatoes pairs beautifully with the earthy black beans, creating a satisfying and balanced meal.
Packed with fiber, protein, and complex carbohydrates, this casserole will keep you energized throughout the morning. It’s a great option for those looking for a hearty, plant-based breakfast.
Nutrition info: Approximately 220 calories per serving, with 9g protein, 5g fat, and 38g carbohydrates.
Vegetable Ratatouille Breakfast Casserole
Bring a taste of the French countryside to your breakfast table with this vegetable ratatouille breakfast casserole.
It’s a medley of Mediterranean vegetables like eggplant, zucchini, and bell peppers, all baked in a savory egg custard.
This casserole is not only delicious but also incredibly nutritious, providing a variety of vitamins and minerals to start your day right.
It’s a colorful and flavorful way to incorporate more vegetables into your breakfast routine.
Nutrition info: Approximately 180 calories per serving, with 10g protein, 12g fat, and 14g carbohydrates.
Mushroom and Leek Strata
This mushroom and leek strata is a sophisticated twist on the classic breakfast casserole.
The earthy mushrooms and sweet, mild leeks create a delightful flavor profile that’s both comforting and elegant.
Layered with bread and cheese, this strata has a wonderful texture that’s crispy on top and soft in the middle. It’s perfect for a lazy weekend brunch or when you want to impress guests with minimal effort.
Nutrition info: Approximately 260 calories per serving, with 13g protein, 15g fat, and 22g carbohydrates.
Caprese Breakfast Casserole
Bring the flavors of Italy to your breakfast table with this Caprese breakfast casserole.
Inspired by the classic Caprese salad, this casserole combines ripe tomatoes, fresh mozzarella, and aromatic basil in a satisfying breakfast form.
The eggs bind everything together, creating a protein-rich dish that’s both light and filling.
A drizzle of balsamic glaze before serving adds a touch of sweetness and acidity that perfectly complements the other flavors.
Nutrition info: Approximately 230 calories per serving, with 16g protein, 16g fat, and 8g carbohydrates.
Poultry-Based Casseroles
Turkey Sausage and Apple Breakfast Casserole
This turkey sausage and apple breakfast casserole is the perfect balance of savory and sweet.
The lean turkey sausage provides protein without excess fat, while the apples add a delightful sweetness and a boost of fiber.
The combination of flavors is reminiscent of a cozy fall morning, but it’s delicious any time of year. It’s a hearty dish that’ll keep you satisfied until lunchtime.
Nutrition info: Approximately 270 calories per serving, with 18g protein, 14g fat, and 22g carbohydrates.
Chicken and Waffle Casserole
Enjoy the classic flavors of chicken and waffles in a convenient casserole form! This dish combines crispy chicken pieces with fluffy waffle chunks in a creamy egg mixture. It’s then baked to golden perfection.
It’s a fun twist on a beloved comfort food that’s sure to be a hit with the whole family. Serve it with a drizzle of maple syrup for an extra special treat.
Nutrition info: Approximately 320 calories per serving, with 22g protein, 16g fat, and 28g carbohydrates.
Turkey and Sage Breakfast Strata
This turkey and sage breakfast strata is a sophisticated dish that’s perfect for holiday mornings or when you want to impress guests.
The earthy sage complements the mild turkey beautifully, creating a flavor profile that’s both comforting and elegant.
Layered with bread and cheese, this strata has a wonderful texture that’s crispy on top and custardy in the middle. It’s a great way to use up leftover turkey from holiday dinners.
Nutrition info: Approximately 280 calories per serving, with 20g protein, 14g fat, and 24g carbohydrates.
Chicken Fajita Breakfast Casserole
Spice up your morning routine with this chicken fajita breakfast casserole. It brings all the bold flavors of your favorite Tex-Mex dish to the breakfast table.
Tender chicken, colorful bell peppers, and onions are combined with eggs and cheese for a protein-packed start to your day.
This casserole is not only delicious but also versatile. Serve it with tortillas, salsa, and avocado for a complete meal that’ll keep you energized all morning.
Nutrition info: Approximately 250 calories per serving, with 22g protein, 15g fat, and 10g carbohydrates.
Greek Yogurt and Chicken Breakfast Bake
This Greek yogurt and chicken breakfast bake is a protein powerhouse that’ll keep you full and satisfied.
The Greek yogurt adds creaminess and tang, while also boosting the protein content of the dish.
Chunks of tender chicken and a variety of vegetables make this casserole both nutritious and delicious.
It’s a great option for those looking for a savory, high-protein breakfast that’s not centered around eggs.
Nutrition info: Approximately 240 calories per serving, with 26g protein, 10g fat, and 14g carbohydrates.
Seafood Casseroles
Smoked Salmon and Dill Egg Casserole
Bring a touch of elegance to your breakfast table with this smoked salmon and dill egg casserole. The rich, smoky flavor of the salmon pairs beautifully with the fresh, aromatic dill.
This casserole is not only delicious but also packed with omega-3 fatty acids from the salmon.
It’s a sophisticated dish that’s perfect for special brunches or when you want to treat yourself to something a little fancy.
Nutrition info: Approximately 260 calories per serving, with 22g protein, 18g fat, and 6g carbohydrates.
Tuna and Vegetable Breakfast Bake
This tuna and vegetable breakfast bake is a nutritious and budget-friendly option. It’s a great way to incorporate more fish into your diet and start your day with a boost of protein and omega-3s.
Mixed with colorful vegetables and bound together with eggs, this casserole is both satisfying and healthy. It’s a versatile dish that can be enjoyed hot or cold, making it perfect for meal prep.
Nutrition info: Approximately 220 calories per serving, with 24g protein, 12g fat, and 8g carbohydrates.
Shrimp and Grits Casserole
Bring a taste of the South to your breakfast table with this shrimp and grits casserole. It’s a comforting dish that combines creamy grits with succulent shrimp and a medley of vegetables.
This casserole is a great way to enjoy the classic flavors of shrimp and grits in a more convenient, make-ahead form.
It’s hearty enough to keep you satisfied until lunchtime and flavorful enough to make you look forward to breakfast.
Nutrition info: Approximately 290 calories per serving, with 18g protein, 14g fat, and 28g carbohydrates.
Grain-Based Casseroles
Quinoa and Vegetable Breakfast Casserole
Start your day with a nutrient-packed punch with this quinoa and vegetable breakfast casserole.
Quinoa, a complete protein, forms the base of this dish, making it an excellent option for vegetarians and vegans.
Loaded with colorful vegetables, this casserole is not only nutritious but also visually appealing.
It’s a great way to use up any leftover veggies in your fridge and get a hearty dose of fiber to start your day.
Nutrition info: Approximately 240 calories per serving, with 9g protein, 8g fat, and 36g carbohydrates.
Brown Rice and Lentil Morning Bake
This brown rice and lentil morning bake is a protein-rich, plant-based option that’ll keep you full and energized.
The combination of brown rice and lentils provides a complete protein source, making it an excellent choice for vegetarians and vegans.
Flavored with aromatic spices and mixed with vegetables, this casserole is both nutritious and delicious. It’s a great make-ahead option for busy mornings or meal prep.
Nutrition info: Approximately 260 calories per serving, with 11g protein, 5g fat, and 46g carbohydrates.
Savory Oatmeal Casserole with Herbs
Think beyond sweet oatmeal with this savory oatmeal casserole with herbs.
It’s a unique twist on a breakfast staple that’ll expand your culinary horizons.
The oats are cooked with vegetable broth and mixed with a blend of savory herbs and vegetables.
This casserole proves that oatmeal doesn’t always have to be sweet. It’s a hearty and nutritious option that provides fiber and complex carbohydrates to fuel your morning.
Nutrition info: Approximately 220 calories per serving, with 8g protein, 7g fat, and 34g carbohydrates.
Millet and Butternut Squash Breakfast Bake
Introduce your taste buds to millet with this millet and butternut squash breakfast bake. Millet is a gluten-free grain that’s rich in nutrients and has a slightly nutty flavor.
The sweetness of the butternut squash complements the millet perfectly, creating a dish that’s both comforting and nutritious. This casserole is a great way to incorporate more whole grains into your diet and enjoy seasonal fall flavors.
Nutrition info: Approximately 230 calories per serving, with 7g protein, 6g fat, and 40g carbohydrates.
Barley and Vegetable Breakfast Casserole
This barley and vegetable breakfast casserole is a fiber-rich option that’ll keep you feeling full and satisfied. Barley has a chewy texture and nutty flavor that pairs well with a variety of vegetables.
Packed with vitamins and minerals from the vegetables, this casserole is a nutritious way to start your day. It’s a great option for those looking to increase their whole grain intake.
Nutrition info: Approximately 250 calories per serving, with 8g protein, 5g fat, and 46g carbohydrates.
International-Inspired Casseroles
Mediterranean Vegetable and Feta Casserole
Take your taste buds on a trip to the Mediterranean with this vegetable and feta casserole.
Loaded with colorful vegetables like bell peppers, zucchini, and tomatoes, this casserole is a celebration of fresh, vibrant flavors.
The salty feta cheese adds a tangy kick and creamy texture to the dish. It’s a light yet satisfying breakfast option that’ll transport you to a sunny Greek island with every bite.
Nutrition info: Approximately 210 calories per serving, with 11g protein, 14g fat, and 16g carbohydrates.
Mexican-Style Chilaquiles Casserole
Bring the bold flavors of Mexico to your breakfast table with this chilaquiles casserole.
Traditionally a way to use up leftover tortillas, chilaquiles are transformed into a convenient casserole form in this recipe.
Layers of tortilla chips are soaked in a zesty tomato sauce and topped with eggs, cheese, and your choice of vegetables. It’s a fiesta of flavors that’s sure to wake up your taste buds.
Nutrition info: Approximately 280 calories per serving, with 12g protein, 16g fat, and 28g carbohydrates.
Final Thoughts
Breakfast casseroles are a game-changer for busy mornings or when you’re feeding a crowd. With these 30 ideas, you’ll never run out of delicious and easy breakfast options.
Remember, most of these casseroles can be prepared the night before and baked in the morning, making your breakfast routine a breeze.
Don’t be afraid to experiment with ingredients and make these recipes your own.
Whether you prefer sweet or savory, meat-based or vegetarian, there’s a breakfast casserole here for everyone.
So go ahead, try a new recipe this week and transform your mornings!
